CherryMan Cornbread Stuffing | Thanksgiving Stuffing With Maraschinos

Ingredients

• 1 (10 or 12 oz) jar of CherryMan Maraschino Cherries, drained and chopped
• 6 c cubed cornbread
• 1 large celery stalk, chopped
• 1 small yellow onion, chopped
• 2 tbs. butter
• ½ c chopped nuts (such as pecans, almonds, or walnuts)
• 1 ½ tsp salt
• 1 ½ tsp dried thyme
• 2 large eggs, whisked
• ¾ c chicken or turkey stock or vegetable broth