Gingersnap Cookies - Vitamix UK
The holidays aren’t complete without these ginger-spiced favourites. Here’s a tip: make two batches and keep one hidden for yourself!
Ingredients
- 1 cup (120 g) whole wheat flour
- 1 cup (125 g) all-purpose flour
- 1 Tablespoon ground ginger
- 2 teaspoons baking soda
- 1 teaspoon Winter Spice Seasoning
- 1 large egg
- ¼ cup (60 ml) molasses
- 1 cup (200 g) granulated sugar
- ¾ cup (165 g) butter, melted
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