Butterscotch Pie
Butterscotch Pie with the pie crust, sleeve of graham crackers, butter, sugar, butter, brown sugar or, heavy cream, percent milk, salt, cornstarch, water, vanilla, scotch whiskey, the pie topping,...
Keywords
- the pie crust
- sleeve of graham crackers
- butter
- sugar
- brown sugar or
- heavy cream
- percent milk
- salt
- cornstarch
- water
- vanilla
- scotch whiskey
- the pie topping
- heavy whipping cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 135 ml 1.5 cups sleeve of graham crackers
- 5 Tbsps salted butter
- 50 g 0.25 cup sugar
- 3 Tbsps unsalted butter
- 110 g 0.5 cup dark brown sugar or
- 238 ml 1 cup heavy cream
- 236 ml 1 cup percent milk
- 1/4 tsps salt
- 32 g 0.25 cup cornstarch
- 59.15 ml 0.25 cup water
- 1 tsp vanilla
- 2 tsps scotch whiskey
- 357 ml 1.5 cups heavy whipping cream
- 1/2 tsps vanilla
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