Peach Glazed Grilled Chicken Drummers | Paula Deen
Chicken legs with a spicy-sweet peach glaze? Yes, please!
Ingredients
- 1 1/2 cups diced peaches
- 2 tablespoons agave nectar
- 1 tablespoon Olive oil
- 2 tablespoons soy sauce
- 1 tablespoon Dijon mustard
- 1 small finely chopped jalapeño
- 8 (drummers) chicken legs
- to taste Kosher salt
- freshly ground, to taste Black pepper
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