Spiced Pear Upside Down Cake Recipe - Galveston's Own Farmers Market Recipe Book
By: Alicia Cahill of Kitchen Chick
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Ingredients
- 3 Tablespoons butter, melted
- 1/4 cup light brown sugar
- 2 firm, but ripe pears, cored and quartered
- 8 Tablespoons unsalted butter, at room temperature
- 3/4 cup light brown sugar
- 1 teaspoon vanilla
- 1/8 teaspoon almond extract
- 3 large eggs, at room temperature
- 2/3 cup almond flour
- 1 cup all purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 2 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/2 teaspoon orange zest
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