Herb salad from the Aspinger farm | Norbert Niederkofler | Chef Recipes | Reporter Gourmet S.r.l.
Herb salad from the Aspinger farm | Norbert Niederkofler
Keywords
- |
- Herb
- Farm
- Norbert
- Aspinger
- Niederkofler
- Herb salad from the Aspinger farm | Norbert Niederkofler
Ingredients
- 120 g mixed greens (strawberry spinach, spinach, clover, baby lettuce, radish sprouts, pea sprouts, nasturtium, shiso, arugula, leek, carrot greens)
- 4 edible flowers
- 4 mini radishes
- 4 radish pods
- 1 kg coarse salt
- grapeseed oil
- apple cider vinegar
- salt
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