Sun Dried Tomato Pesto - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
This recipe for Sun Dried Tomato Pesto is so easy and so versatile. Use it in pasta, on pizzas, or on sandwiches in place of mustard or mayonnaise. Delicious!
Ingredients
- 2 cup Water
- 2 ounces Tomatoes, sun-dried
- 2 Tbsp Pumpkin seeds (pepitas)
- 2 clove Garlic, raw (minced)
- 1 ounce Parmesan cheese (grated)
- 1 cup chopped Fresh parsley
- 1 Tbsp White wine vinegar
- 2 Tbsp Olive oil
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