Nam Tok Beans (Adapted from Kin Khao) - Create With Kendra

Ingredients

• 16 oz Rancho Gordo Heirloom Cranberry Beans (Beans)
• 1 Head of Butter Lettuce (or your preferred wide lettuce)
• 1 Cup Rice Flour
• 6 Limes
• 2 Tablespoons Chili Oil
• 2 Medium Shallots
• 1 Bunch Fresh Cilantro
• 1/2 Bunch Fresh Mint
• 3 Green Onions
• 1 Tablespoon and 1 Teaspoon Oil
• 1 Teaspoon Salt
• 1 Teaspoon Pepper
• 1 Cup to 1 1/2 Cup Vegetable Oil
• Optional: 3/4 Thai Chilis