Moroccan Chicken & Raisin Tagine | AgeRight Blog
Enjoy this delicious Moroccan chicken stew, complete with warming spices and a hint of sweetness from the raisins.
Ingredients
- 4 bone-in or boneless, skinless chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon ground turmeric
- 1 teaspoon ground cinnamon
- 1 teaspoon paprika
- 1 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/4 teaspoon black papper
- juice of 1 lemon
- 1 medium onion, thinly sliced
- 1/2 cup raisins
- 1/2 cup chicken broth
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon saffron
- salt and pepper to taste
- fresh cilantro or parsley, chopped (optional, for garnish)
- toasted almonds, chopped (optional, for garnish)
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