Sizzling Mediterranean Juicy Greek Chicken Meatballs Recipe
These homemade juicy Greek chicken meatballs burst with Mediterranean flavors in every bite. One try will transport you to sun-soaked coastal tavernas with their irresistible zesty charm.
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Cooking tools:
- Instant-read thermometer
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 1 lb (454 g) ground chicken
- 1 large egg
- ¼ cup feta cheese, crumbled
- ½ cup breadcrumbs (panko or regular)
- 2 cloves garlic, minced
- 2 tbsps fresh parsley, finely chopped
- 1 tbsp fresh dill, finely chopped (optional)
- 1 tsp dried oregano
- ½ tsp ground cumin
- ½ tsp salt
- ¼ tsp black pepper
- Zest of 1 lemon
- Tzatziki sauce
- Lemon wedges
- Greek salad or pita bread
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