Greek Chicken Meatballs Recipe with Tzatziki
Master this Greek chicken meatballs recipe tzatziki with our step-by-step timing guide. Succulent, feta-filled meatballs ready in 30 minutes. Try it today.
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Cooking tools:
- Microplane
- Grater
- Cheesecloth
- Pepper mill
- Oven
- Baking sheet
- Silicone baking mat
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Fork
- Kitchen towel
- Colander
- Refrigerator
- Plastic wrap
- Parchment paper
Ingredients
- 1 lb ground chicken
- 1/2 cup panko breadcrumbs
- 1 large egg, beaten
- 1/2 cup feta cheese, crumbled
- 1 small yellow onion, grated
- 3 cloves garlic, minced
- 2 tbsp fresh parsley, finely chopped
- 1 tsp dried oregano
- 1/2 tsp lemon zest
- 1 tsp kosher salt
- 1/2 tsp cracked black pepper
- 1 cup plain Greek yogurt
- 1/2 English cucumber, grated and squeezed dry
- 1 tbsp extra virgin olive oil
- 1 tbsp fresh lemon juice
- 1 tbsp fresh dill, chopped
- 1 clove garlic, grated
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