Cacio e Pepe – Pastene

Cacio e Pepe – Pastene

www.pastene.com

Delight in creamy Cacio e Pepe with Pastene Italian Bucatini and authentic Italian cheeses. Perfect for a quick weeknight meal!

View Original

Share this recipe:

Ingredients

  • 16 oz Pastene Italian Bucatini or Pastene Italian Spaghetti
  • 6 Tbsp butter
  • 1 ½ cup Pastene Grated Parmesan Cheese
  • ⅔ cup Pastene Grated Romano Cheese
  • 2 tsp freshly cracked black pepper
  • kosher salt to taste

More Like This