Vegan Condensed Mushroom Soup - Easy Vegan Meal Plan
Easy Vegan Condensed Mushroom Soup | Gluten-free, oil-free, and perfect for casseroles or quick meals. Freezer-friendly and ready in 23 minutes!
Ingredients
- 1 1/4 cup(s) plant-based milk ((such as soy or oat))
- 1/4 cup(s) all-purpose flour (gluten-free if preferred)
- 1 teaspoon(s) vegetable broth powder
- 1/2 teaspoon(s) salt
- 1/8 teaspoon(s) black pepper
- 1 tablespoon(s) vegan butter
- 1/2 yellow onion (chopped)
- 2 clove(s) garlic (minced or pressed)
- 8 ounce(s) button or cremini mushrooms, (chopped)
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