Creamy Vegan Mushroom Soup - Clean Green Simple

Ingredients

• 3 tablespoons plant-based butter
• 3 tablespoons all-purpose flour (gluten-free, if needed)
• 1 onion (diced)
• 16 ounces baby bella mushrooms (sliced)
• 2 cloves garlic (minced)
• 1 tablespoon fresh oregano
• 1 tablespoon fresh rosemary
• 13.5 ounces canned full-fat coconut milk
• 3 cups vegetable broth
• 1 teapsoon salt
• 1/2 teaspoon ground black pepper