Vegan Cream Of Mushroom Soup | Recipe Cart | Recipe Cart
Delicious Vegan Cream of Mushroom Soup with 10 minutes prep, 20 minutes cook time, and just $5.59 per serving! Perfect for a quick, creamy vegetarian meal.
Ingredients
- 1/4 of a large onion or 1/2 a small onion finely chopped
- 1 Tbsp minced garlic
- 4 cups chopped mushrooms
- 1/4 cup whole wheat flour (or flour of choice)
- 1 cup unsweetened almond milk
- 1 cup low-sodium vegetable broth
- 1/4 cup nutritional yeast
- 1/8 tsp. nutmeg
- 1/8 tsp. thyme
- Salt and pepper to taste
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