Easy Italian Lemon Pound Cake Recipe - (3.7/5)

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups sugar
• 3 eggs
• 1/2 cup buttermilk
• 1/2 cup sour cream
• 4 tablespoons lemon juice
• Zest of 2 lemons ( about 2 tablespoons)
• 1 teaspoon vanilla