Prawn, peanut and noodle cold rolls with fresh mint and coriander
Prawn, peanut and noodle cold rolls with fresh mint and coriander Serves 4-6 Preparation time Cooking time Preparation time Cooking time Ingredients - 12
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Stove
- Pot
- Colander
- Mixing bowl
Ingredients
- 12 cooked cleaned prawns
- 100g rice vermicelli
- 1 Lebanese cucumber
- 1 carrot
- 50g roasted peanuts
- 12 round rice wrappers
- ½ bunch mint leaves<br /> ½ bunch coriander leaves<br /> sweet chilli sauce<br /> lime juice<br /> mint leaves
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