Goat Stew (Caldereta) Recipe - Easy Step-by-Step Guide
This Goat Stew Is a Recipe I Learnt from a Filipino Friend of Mine. It’s Called Caldereta. I Had Never Cooked with Goat until I Tasted This...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cook.me.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Refrigerator
- Paper towel
- Plate
- Skillet
- Pot
- Stove
- Wooden spoon
Ingredients
- 1 pound Goat meat
- ¼ cup Vinegar
- ¼ cup Soy sauce
- 4 Garlic clove
- 1 tbsp Vegetable oil
- 1 Onion
- 1 Red bell pepper
- 1 cup Tomato sauce
- 2 cups Beef stock
- 1 Potatoes
- 2 Carrots
- ½ cup Green peas
- ½ tsp Salt
- ¼ tsp Black pepper
- 1 pinch Cayenne pepper
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