Creamy Butternut Squash Soup Recipe

Creamy Butternut Squash Soup Recipe

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Preheat the oven to 180°C (350°F). Place the squash quarters cut-side up on a baking tray and drizzle with 1 tablespoon of olive oil. Roast...

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Ingredients

  • 2 tablespoons of olive oil
  • 1 carrot
  • 1 onion
  • 1 celery stick
  • 5 cups of vegetable broth
  • 0.7 pound of yellow lentil
  • 2tsp curry
  • 1 ginger powder
  • 5.6 ounces of coconut milk
  • 1 pinch of salt
  • 1 pinch of black pepper
  • 1 lemon
  • 1 pinch of grated coconut
  • 1 pumpkin

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