Spinach & Cheese Stuffed Portobello Mushrooms - Cookies & Carrot Sticks
www.cookiesandcarrotsticks.com
Spinach and cheese stuffed Portobello mushrooms are a great meatless dish and can be served as a starter or as main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookiesandcarrotsticks.com.
Ingredients
- 4 large portobello mushrooms
- 100 g fresh spinach
- 200 g cream cheese
- 100 g grated cheese
- 1/2 tsp salt
- 1/4 tsp pepper
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