Veal Stroganoff, a recipe from the Worldwide Gourmet
Veal Stroganoff, a recipe from the Worldwide Gourmet
Ingredients
- - 600 g (1 lb. 4 oz.) Veal round
- - 3 tbsp. butter
- - 3 shallots
- - 1 tbsp. cognac
- - 200 ml (3/4 cup) Crème fraîche
- - 500 g (18 oz.) Mushrooms
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