Beef and Lentil Cottage Pie | The Doctor's Kitchen
A common conundrum our users express is wanting to eat more plant-based meals but living with family members who don’t. Recipes like this please everyone - we use a small amount of minced beef...
Ingredients
- olive oil
- red onion, finely diced
- carrot, finely diced
- celery, finely diced
- garlic cloves, minced
- tomato puree
- worcestershire sauce
- thyme
- red lentils (dried)
- beef mince
- potatoes, washed, skin-on, cut into 4cm pieces
- milk (dairy)
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