Raspberry Jam Danish Wreath - Dinner With Julie

Ingredients

• Dough:
• 3 1/2 cups all-purpose flour
• 1/4 cup sugar
• 1 pkg (or 2 1/4 tsp) instant dry yeast
• 1 tsp fine sea salt
• 1/4 cup butter, at room temperture
• 1 cup milk
• 1 large egg
• Filling:
• 1/2 cup butter, at room temperature
• 1 cup raspberry jam
• 1 tsp vanilla
• 1 tsp cinnamon
• 1 cup frozen raspberries (still frozen)
• 1/2 icing sugar, sifted
• 1 Tbsp milk or eggnog