Pork Loin Roast with Maple Glaze
Pork Loin Roast with Maple Glaze offers a simple, delicious meal perfect for guests. Brining enhances flavor and texture; garam masala or 5-spice add unique twists. Easy to prepare, serves 4.
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Ingredients
- 4 cups water
- 1/4 cup salt
- 2 to 4 tablespoons sugar
- 1/2 teaspoon red pepper flakes
- 1/4 cup maple syrup
- 1 teaspoon garam masala (or Chinese 5-spice)
- 1 (2-pound) pork loin roast
- Salt
- pepper
- 1/2 tablespoon high heat cooking oil
- 4 springs fresh mint (or parsley (optional))
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