Savory Pretzel Sourdough Tuiles | DishGen Recipe

Ingredients

• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup grated aged cheddar cheese
• 1 large egg
• 1 teaspoon garlic powder
• 1 tablespoon finely chopped fresh herbs (like rosemary or thyme)
• 2 tablespoons finely crushed pretzels
• 1/4 cup baking soda (for boiling)
• Coarse sea salt, for sprinkling