Gnocchi with Tosi Gorgonzola Cheese Sauce

Gnocchi with Tosi Gorgonzola Cheese Sauce

www.whatdadcooked.com

Discover the perfect pairing: smooth, creamy Tosi dolce Gorgonzola with a glass of Pinot Grigio at this unique cheese and wine bar in London.

View full recipe on www.whatdadcooked.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.whatdadcooked.com.

Share this recipe:

Ingredients

  • 2 x 500g packs of DeCecco gnocchi
  • 200g dolce Tosi Gorgonzola
  • 50g picante Tosi Gorgonzola
  • 125ml white wine
  • 125ml chicken or vegetable stock
  • 100ml single cream
  • 1/2tsp cornflour
  • 2 tbs chopped chives

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This