Sfincione Bianco di Bagheria - Sicilian Food Culture

Sfincione Bianco di Bagheria - Sicilian Food Culture

sicilianfoodculture.com

Diffused typically in the northwestern part of the island, “u ‘sfinciuni” is one of the most important Sicilian culinary specialities. It can be served as an appetizer on a family evening, or...

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Ingredients

  • Water: 260ml
  • Olive oil: 50gr
  • Primo Sale cheese: 250gr
  • Salt
  • Fresh Yeast: 7gr
  • Grated caciocavallo: 100gr
  • Breadcrumbs: 50 gr
  • Sugar
  • Anchovy fillets: 10
  • White onions: 3
  • 00 Flour for pizza: 1/2 kg
  • Sheep Ricotta: 1 kg

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