Smoked Chili Salsa Recipe
Smoky chile salsa perfect for beans, eggs, or soups—makes 2 cups, serves 8. Buon appetito!
Ingredients
- 1 can Chipotle chiles in adobo
- 2 cups Boiling water
- 2 tablespoon Tomato paste
- 1 tablespoon Strong red wine or balsamic
- 2 tablespoon Brown sugar
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