Kale & Cannellini Bean Soup - Grains & Legumes Nutrition Council
Savour the delightful combination of flavours in our Kale & Cannellini Bean Soup. This comforting soup features nutrient-rich kale, creamy cannellini beans, and
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Ingredients
- 3 cans cannellini beans, drained and rinsed
- 1 tbsp extra virgin olive oil
- 1 brown onion, diced
- 2 garlic cloves, minced
- 1 carrot, diced
- 3 sticks celery, diced
- 3 cups kale, chopped
- 1L salt reduced vegetable stock
- 1 tbsp white wine vinegar
- ½ cup risoni pasta
- ¼ cup parsley, chopped
- Salt
- pepper
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