Satay beef and noodles
Savor delicious satay beef and noodles with minimal effort. Marinate thin beef slices, cook on the grill, and serve with lime and veggies. Perfect quick dinner!
Ingredients
- 500 gram beef rump steak, thinly sliced
- 8 bamboo skewers, soaked
- 250 gram can satay sauce
- 1 tablespoon peanut oil
- 375 gram packet rice stick noodles
- 270 millilitre can coconut milk
- 1/2 teaspoon dried chilli flakes
- lime juice, to taste
- cucumber, sliced
- cherry tomatoes, halved, to serve
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