Gouda, old dutch master, and edam cheese fondue
Surprising creamy and tasty fondue, with a mix of Dutch type cheeses, easy and sure to impress your guests
Ingredients
- 2 cups Frico Gouda cheese, shredded
- 2 cups Frico Old Dutch Master cheese, shredded
- 2 cups Frico Edam cheese, shredded
- 1 garlic clove, halved crosswise
- 1 1/2 cups water
- 2 tablespoons lemon juice
- 1 tablespoon cornstarch
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