Payasam
Payasam is a traditional Indian dessert, often enjoyed during festivals and special occasions. It is a creamy and sweet pudding made primarily from rice or…
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Cooking tools:
- Pot
- Skillet
- Stove
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- Basmati Rice: 1/2 cup rice preferably jasmine or
- Milk: 4 cups
- Sugar: 1/2 (adjust to taste)
- Water: 1/4 cup
- Grated Coconut: 1/4 (optional)
- Cashews: 1/4 cup
- Ghee: 2 tablespoons (clarified butter)
- Cardamom powder: 1/4 teaspoon
- Raisins: (for garnish, optional)
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