Mathanga Payasam
Mathanga payasam is a creamy and delicious dessert made with pumpkin.
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Cooking tools:
- Pressure cooker
- Blender
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 1 cup Pumpkin, chopped into cubes
- 1 cup Milk
- 1/4 cup Sugar
- 1/2 teaspoon Cardamom powder
- 3 teaspoons Ghee
- 10 Raisins and Cashew nuts
- 1/2 cup Water
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