Karuveppilai Milagu Kuzhambu Recipe

Karuveppilai Milagu Kuzhambu Recipe

www.awesomecuisine.com

Learn how to make Karuveppilai Milagu Kuzhambu at home. Get cooking with our easy Karuveppilai Milagu Kuzhambu recipe and enjoy a delicious Karuveppilai

View full recipe on www.awesomecuisine.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.awesomecuisine.com.

Share this recipe:

Cooking tools:

  • Blender
  • Skillet
  • Stove
  • Measuring spoon
  • Wooden spoon
  • Serving bowl

Ingredients

  • Curry Leaves (Karuveppilai) – 1 handful
  • Black Peppercorns (Milagu) – 10 to 12
  • Urad Dal – 3 tsp
  • Toor Dal – 3 tsp
  • Cumin Seeds – 1/2 tsp
  • Dry Red Chilli – 1
  • Tamarind – a small lemon sized ball (seedless)
  • Mustard Seeds – 1/2 tsp
  • Oil – 2 tsp
  • Salt as per taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This