Vegan Green Bean Casserole
Easy Vegan Green Bean Casserole | Gluten-Free, Oil-Free, & Healthy. Perfect for dinner and beyond!
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Ingredients
- 2 yellow onion (thinly sliced)
- 2 tablespoon(s) plant-based milk ((such as oat or soy))
- 1/4 cup(s) all-purpose flour ((gluten-free if preferred))
- 1/4 cup(s) panko bread crumbs ((gluten-free if preferred))
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) black pepper
- 1 recipe(s) Vegan Condensed Mushroom Soup
- 1/2 cup(s) plant-based milk ((such as soy or oat))
- 1 bag(s)(500g) frozen green beans (thawed and chopped into 2" pieces)
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