Norm’s Water Sponge from The Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips from Prize-Winning Show Cooks by Liz Harfull
The late Norm Hurst was 70 when he stopped working at iconic Uardry station in the New South Wales Riverina. Made famous for breeding the Merino ram that featur
Ingredients
- 1 teaspoon vanilla essence
- 165 g (¾ cup) castor sugar
- 4 eggs, separated
- 150 g (1 cup) self-raising flour, sifted
- 20 g butter
- 250 ml (1 cup) boiling water
More Like This
Sponge Roll - Cooking.com.au
cooking.com.au
Lennox Hastie Rhubarb Vanilla Marshmallows | UK BBQ Week
ukbbqweek.com
Liam Charles’s Steamed Bakewell Sponge recipe - The Great British Bake Off
thegreatbritishbakeoff.co.uk
Robinhood | Jam Swirl Muffins
robinhood.ca
Nore's slumbo Recipe | Food Network UK
foodnetwork.co.uk
James's Rhubarb & Custard Whirls recipe - The Great British Bake Off
thegreatbritishbakeoff.co.uk
Honey Bourbon Glazed Ham – Marble Ridge Specialty Farms
marbleridgefarms.com
Robinhood | Family Style Stromboli
robinhood.ca