Fresh Mussels with Lemon-Herb Sauce | Wonderful Seedless Lemons

Fresh Mussels with Lemon-Herb Sauce | Wonderful Seedless Lemons

www.wonderfulseedlesslemons.com

Fresh mussels in a lemon-herb sauce with wonderful seedless lemons and crispy garlic for a burst of flavor in just 20 minutes.

View Original

Share this recipe:

Ingredients

  • 1 lb. black mussels
  • Juice from 1 Wonderful Seedless Lemon
  • ½ tablespoon Wonderful Seedless Lemon zest
  • 1 tablespoon extra-virgin olive oil
  • 1 shallot, minced
  • 2 garlic cloves, minced
  • ¼ teaspoon red pepper flakes
  • ½ cup dry white wine
  • ¼ cup heavy cream
  • 3 tablespoons unsalted butter
  • Salt and ground black pepper to taste
  • ¼ cup fresh chopped parsley, plus more for serving
  • Wonderful Seedless Lemon wedges, for serving
  • Warm crusty bread, for serving

More Like This