Kale Salad with Peppers and Feta

Ingredients

• 1 bunch kale, removed from stems and sliced thinly
• 1 red pepper, thinly sliced
• 1 small or half large red or sweet onion, sliced thinly
• 1 medium tomato, cut into 1/2" chunks
• 1/3 cup feta cheese, crumbled
• 2 tbsp olive oil
• 1 tbsp red wine vinegar
• juice of 1/2 lemon
• 1/2 tsp salt