Scrambled Tofu Recipe | Veggie Fest

Name: Scrambled Tofu Recipe | Veggie Fest
Ingredients: 3 tablespoons vegan butter or olive oil; ½ teaspoon turmeric; 2 tablespoons minced fresh onion or 1/4 teaspoon onion powder; 12 ounces firm tofu, drained and coarsely crumbled; Salt and black pepper to taste; ¼ cup sliced fresh mushrooms; ¼ cup diced red or green bell peppers; ¼ cup sliced vegan sausage or hot dog; 2 tablespoons vegan cream cheese; ¼ cup shredded vegan cheddar cheese; For a gluten-free option, use a soy sausage or hot dog that is gluten-free with no vital wheat gluten.

veggiefestchicago.org

A fast and reliable standby that makes an appealing high-protein meal! Scrambled tofu lends itself to many variations and is delicious when served in pita bread or on toast.

View full recipe on veggiefestchicago.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veggiefestchicago.org.

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Ingredients

3 tablespoons vegan butter or olive oil
½ teaspoon turmeric
2 tablespoons minced fresh onion or 1/4 teaspoon onion powder
12 ounces firm tofu, drained and coarsely crumbled
Salt and black pepper to taste
¼ cup sliced fresh mushrooms
¼ cup diced red or green bell peppers
¼ cup sliced vegan sausage or hot dog
2 tablespoons vegan cream cheese
¼ cup shredded vegan cheddar cheese
For a gluten-free option, use a soy sausage or hot dog that is gluten-free with no vital wheat gluten.