Creamy Crab and Artichoke Dip - Clover Leaf

Ingredients

• Preheat oven at 375°F (190°C) .
• In a medium mixing bowl, blend together cream cheese and mayonnaise until smooth.
• Stir in remaining ingredients and place mixture into a greased glass pie plate. Bake, uncovered, for 15-18 minutes, until heated through and lightly browned.
• Serve with crackers or French bread.
• Use low fat garlic cream cheese with low fat mayonnaise.
• Use 1/3 cup (75 mL) shredded mozzarella cheese in mixture.
• Use 1 finely chopped white onion.