How To Make Buttermilk Fried Okra - Best Recipe | Charleston Magazine
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Ingredients
- 1 cup flour
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. ground mustard
- 1 1/2 cups buttermilk
- Fresh whole okra (about 24 pieces)
- Canola oil, for frying
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