Double Mountain Chocolate Cake • Baking Brew
Double Mountain Chocolate Cake is made with Wells and Young's Double Chocolate Stout (Bedford, UK). Ingredients include: Flour, cocoa powder, sugar...
Ingredients
- 2 cups of all purpose flour
- 2 cups of sugar
- 3/4 cups of cocoa powder
- 2 teaspoons of baking powder
- 1½ teaspoons of baking soda
- 1 teaspoon of salt
- ¼ cup of single source coffee
- 1 cup of Wells and Young Double Chocolate Stout
- 1 cup of whole milk
- ½ cup of grape seed oil
- 2 eggs
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