Taco Grilled Pizza - Mazola® Oils

Name: Taco Grilled Pizza - Mazola® Oils
Ingredients: 3-1/2 to 4 cups all-purpose flour; 1 (2-1/4 tsp.) envelope Fleischmann’s Pizza Yeast OR Fleischmann’s Quick Rise Yeast; 1 tablespoon sugar; 1-1/2 teaspoons salt; 1-1/3 cups very warm water (120° to 130°F)*; 1/3 cup Mazola Vegetable Oil; Additional flour for rolling; 1/2 cup salsa OR taco sauce OR salsa verde; 1 cup prepared taco meat; 1/4 cup chopped green onions; 2 cups (8 ounces) shredded Colby-Jack cheese; 1/4 cup cilantro leaves; Sour cream, for garnish

www.mazola.ca

TOTAL TIME: 30 MINUTES | SERVING SIZE: 8 (8-INCH) PIZZAS

View full recipe on www.mazola.ca

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Ingredients

3-1/2 to 4 cups all-purpose flour
1 (2-1/4 tsp.) envelope Fleischmann’s Pizza Yeast OR Fleischmann’s Quick Rise Yeast
1 tablespoon sugar
1-1/2 teaspoons salt
1-1/3 cups very warm water (120° to 130°F)*
1/3 cup Mazola Vegetable Oil
Additional flour for rolling
1/2 cup salsa OR taco sauce OR salsa verde
1 cup prepared taco meat
1/4 cup chopped green onions
2 cups (8 ounces) shredded Colby-Jack cheese
1/4 cup cilantro leaves
Sour cream, for garnish