Simple Sourdough Starter Culture Recipe | Panasonic Experience Fresh
This is the first step to make a sourdough bread. This ‘culture’ or ‘starter’ is a pre-fermented mixture of flour and water which contains a yeast and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at experience-fresh.panasonic.eu.
Ingredients
- dry yeast: 1 tsp
- strong white flour: 300g
- balsamic vinegar: 2 tbsp
- water: 300ml
- sugar: 1 tsp
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