Sourdough Bread

Name: Sourdough Bread
Total time: 70 min
Ingredients: 1 cup white bread flour (preferably unbleached organic flour); 1/3 cup tepid water (preferably spring water to “feed”); 2-3 cups white bread flour (preferably unbleached organic flour); tepid water (preferably spring water); 5 cups white bread flour (preferably unbleached organic flour); 1 tsp salt; 1 cup tepid water (preferably spring water, or as needed)

www.besthealthmag.ca

Instead of commercial yeast, delicious sourdough bread is made with a 'starter,' which uses the yeasts that occur naturally in the atmosphere and on flour. Despite the time needed to 'grow' the...

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View full recipe on www.besthealthmag.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.

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