Vegan Chorizo Skillet - Macrostax
This easy one-pan skillet has all the flavor from your favorite Mexican restaurant…but it’s 100% plant-based! Seitan, a meat substitute made from the main protein component of wheat, helps pack...
Ingredients
- 1 tablespoon (14g) olive oil
- 12-ounces (340g) Yukon Gold potatoes (quartered)
- 1 small (94g) red onion (diced)
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 1 medium (114g) bell pepper (diced)
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 8-ounces (228g) “Upton’s Naturals Grocery” chorizo seitan
- 5-ounce “El Paso” red enchilada sauce
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