Sticky Date and Pecan Self Saucing Pudding - Queen Fine Foods
The tender, yet fluffy sticky date pudding pairs so beautifully with the satisfying crunch from the pecan topping. Oh, and who could forget about the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queen.com.au.
Ingredients
- <p>250g pitted dates, chopped </p>
- <p>1 tsp bicarbonate of soda</p>
- <p>1 cup (250ml) boiling water</p>
- <p>100g unsalted butter, softened</p>
- <p>1/3 cup (75g) brown sugar, firmly packed</p>
- <p>½ tsp salt</p>
- <p>2 tsp Queen Organic Vanilla Essence</p>
- <p>2 large eggs, lightly whisked</p>
- <p>1 1/2 cups (225) self-raising flour, sifted</p>
- <p>1 ¼ cup (150g) pecans, roughly chopped, keeping some whole</p>
- <p>3/4 cup (165g) brown sugar, packed</p>
- <p>1 tbsp (10g) cornflour</p>
- <p>2 cups (500ml) boiling water</p>
- <p>50g unsalted butter, softened</p>
More Like This
Sticky date pudding | Recipe Cloud App
recipecloudapp.com
Sticky Date Pudding
le-thermique.com
Maple Sticky Date Cupcakes - Queen Fine Foods
queen.com.au
Sticky Nutty Date Puddings - Bake with Amy
bakewithamy.com
Sticky date pudding
nzwomansweeklyfood.co.nz
Sticky Date Pudding
langbein.com
Sticky Date Pudding | The BBQ Barn
jkbbq.com.au
Sticky Date Pudding - Abundant Food Co.
abundantfoodco.com.au