Sticky Date Pudding
This is our twist on an old favourite. It’s also one of those brilliant recipes where you don’t have to cream the butter and sugar. To create individual dessert
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.langbein.com.
Ingredients
- 1 cup pitted dates
- 1 1/4 cups water
- 1 tsp baking soda
- 60g butter chopped
- 1 packed cup soft brown sugar
- 2 eggs
- 1 1/2 cups self-raising flour
- 1 tsp vanilla extract
- 1 tsp ground ginger
- 2 pears cored and cut into thin sliced
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