Pork Belly Bao Buns Recipe | Lee Kum Kee Canada
Try this pork belly bao bun recipe with Lee Kum Kee Hoisin Sauce. Enjoy it for an everyday meal or dinner party!
Keywords
- Lee Kum Kee
Ingredients
- 1.4 Kg slab skinless pork belly
- 12 steamed rice buns (you can find these at your local Asian market in the freezer section)
- ½ English cucumber thinly sliced
- 1 bunch thinly sliced scallions
- grated or julienned carrot (optional)
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