Golden Breaded Cod - California Ripe Olives
Delicious Golden Breaded Cod with California Black Ripe Olives and Asparagus—flavorful and tender. Try this recipe today!
Ingredients
- 4 (5 oz.) fillets boneless, skinless cod
- 1/2 cup plain bread crumbs
- 1 tablespoon olive oil
- 1/2 cup white wine
- 1 teaspoon chopped lemon zest
- 2 tablespoons salted butter
- 1 pound asparagus, cut into 2-inch pieces and blanched
- 3/4 cup California Black Ripe Olives, halved
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